3 | Wine | New Arrivals, 91 to 95

"Bright medium ruby. Restrained but pure aromas of blackcurrant, bitter chocolate, mocha and peppery herbs. Dense, sappy and deep, boasting a seamlessness in spite of its musky dark berry flavors accented by pepper and herbs. Classic, satisfying and complete cabernet, with a lush, round texture, excellent breadth and length, and very suave, fine-grained tannins. This could do some damage in a blind flight of top Napa cabernets. A steal at the price." -Stephen Tanzer

"A tasty, opulent 2005 from proprietress Helene Garcin, this sexy wine exhibits a dense ruby/purple color followed by a sweet bouquet of licorice, black cherries, blackberries, oak, and licorice. Medium to full-bodied, opulent, fleshy, and disarming, it will drink well in 2-3 years, and should age for 12-15." -Robert Parker

"Rich, featuring an undertow of smoke and roasted nut mixing with flavors of black currant, lemon meringue pie and ground ginger, with a hint of honeycomb. Refined in texture and framed by well-knit acidity, with a lasting, mineral-tinged finish."

"Wonderful aromas of crushed blueberries, blackberries and sliced mushrooms follow through to a full body, with a dense palate and very polished tannins. A little chewy but it's a soft textured and delicious. Can't wait to try it with bottle age."

"The estate’s 2010 Pinot Noir Cuvee Alyce is the ripest and flashiest of these wines. Some readers may appreciate the pure exuberance and flashiness of the Cuvee Alyce, although personally I find more finesse in some of the other wines. Cola, black cherries, French oak and spices blast through to the juicy, expressive finish."