3 | Wine | New Arrivals, 2009

"A major sleeper of the vintage, this blend of equal parts Cabernet Sauvignon and Merlot is another “best ever” performance. Notes of tobacco leaf, hot rocks, sweet kirsch and black currants are impressively displayed in this medium to full-bodied, velvety textured, very seductive style of wine. Drink it over the next decade." -Robert Parker

"Montelena’s 2009 Cabernet Sauvignon Estate wraps around the palate with serious depth. Even with all of its intensity, the 2009 has a silkiness that makes it incredibly delicious at this early stage. Red berries, flowers, tobacco and sweet herbs all flesh out on the generous, radiant finish. While many 2009s are a bit tight today, Montelena’s 2009 Estate is showing very nicely, although it is keeping some cards close to the vest. I imagine the 2009 will start to enter its prime drinking window around age 8-10 and drink well for at least another decade beyond that."

"Aromas of toasty oak, graphite, balsamic, incense, and black fruits are followed by a dense, powerful Tempranillo from the great 2009 vintage. Rich, savory, and pleasure bent, it is a great value."

"The 2009 Cabernet Sauvignon flows from the glass with plums, black cherries, graphite, grilled herbs and smoke. This fleshy, up-front Cabernet Sauvignon shows fabulous overall balance and harmony in a style best enjoyed over the next decade or so."

"Deep garnet in color with a touch of purple, the 2009 Pillar Box Red has a bit more Shiraz in the blend (68%) and presents aromas of dried mulberries and plums, anise and powdered cinnamon. Full-bodied, rich and more tannic than the others, it reveals mocha flavors aside a crisp acid line and a long, spicy finish."

"Intense aromas of raspberry and plum with a hint of dried cherries. Exceptional mouthfeel, with concentrated flavors of red fruit. Plush tannins confer the wine a rich finish; with a hint of cocoa, caramel, and dry currants."

"Fresh boysenberry and purple plum are garlanded with bitter-sweet flowers; tinged with brown spices; underlain with clean red meatiness; and suffused with saliva-liberating salinity in a Pinot of refined tannins and outstanding persistence."

"In the glass there are aromas of blackberry, dark cherry, plum, chocolate, spice, black pepper and vanilla. There is mouth filling texture with spicy flavors of blueberry, black pepper, dark fruits and a long finish. Winemaker Kevin Hall notes that “this is a big wine”."