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"Shows ripe strawberry, raspberry and plum pudding. Full-bodied, with loads of ripe, juicy fruit. Chewy and tannic, yet polished. Big and powerful."

"Aromas of blackberries, unsmoked cigar tobacco and cedar/sagebrush jump from the glass of this dense purple-hued Pauillac. Full-bodied with more depth and richness than usual as well as moderate tannins, this potential sleeper of the vintage offers 15-20 years of aging potential. Moreover, it is modestly priced. Purchasers should give it 4-5 years of cellaring and enjoy it over the following two decades." -Robert Parker

"Firm yet well-integrated tannins support expressive sweet red cherries, freshly cut flowers and mint. The 2009 is a highly attractive, pointed Montevertine that oozes class and elegance. Clean, saline notes inform the beautifully pointed, delineated finish. This is far from an easygoing 2009. The wine still needs time to fully come together."

"Hints of toffee and anise run through the fresh quince paste, coffee, pastry and candied orange peel flavors in this supple Champagne, which sports a rich flavor profile in a restrained package, with a smoky note echoing on the finish."

"Reticent but pure aromas of cassis, blackberry, licorice, bitter chocolate, espresso and spicy oak. Then pliant, lush and deep, with terrific inner-mouth energy and violet perfume to lift the dark berry flavors. The tannins saturate the palate and front teeth without coming across as dry. Classy, polished wine--the best yet from the team of Bruno Prats, Hubert de Bouard and Lowell Jooste. The co-owners have increased their wine's syrah percentage to great effect, as this 2008 avoids the green notes of earlier vintages without showing any syrah rusticity." Reviewed by Stephen Tanzer.

"Serve it chilled. Perfect as a digestif, or as Dessert with dark Chocolate or with great Blue Cheeses like Stilton or Roquefort." - Gregory Fulham, Binny's Hyde Park

"This is a beautifully rich Chateau Latour boasting a dense ruby/purple color, a sweet, smoky, charcoal, cassis, graphite, and forest floor-scented nose, full body, an attractive freshness, and sweet, noble tannins. This layered Latour is one of the vintage's top dozen or so wines." Reviewed by Robert Parker.