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"A warm ganache aroma gives way to a mouthcoating core of linzer torte, steeped blackberry and anise, all carried by smoldering black tea and graphite on the long finish, where this stays very fresh and racy, despite its weight."

This wine was named #23 of Wine Spectator's Top 100 Wines of 2012.

"This is well-cloaked for now in roasted vanilla and espresso notes, but there's ample, fleshy fig sauce and mulled blackberry fruit in reserve. The long finish sports a melted licorice snap feel. Dense, but beautifully polished and pure."

"weet plum and red and black currant fruit, intermixed with notes of resiny pine forest and forest floor as well as a hint of barrique, are followed by a wine with gorgeous depth, an attractive, medium-bodied texture, a fresh, poised personality, and a moderately long finish. This is another beauty, not weighty, but pure, savory, and capable of lasting 15 or more years, although it is accessible already." Reviewed by Robert Parker.

"The 2004 Brut Cristal has put on quite a bit of weight since I first tasted it earlier this year. It is a powerful, structured Cristal layered with considerable fruit. Chardonnay seems to play the leading role in 2004, at least today. Cristal is often accessible young, but that is far from the case here. This is a serious, painfully young Cristal that will require considerable patience. Readers who are willing to spend some time with the wine today will find a super-impressive, complete Cristal."

"Deep ruby color with purple hints. Classic cabernet sauvignon with aromas of balck fruits, spices and a hint of vainilla scented oak. A range of layered flavors including chocolate and spice, leading into a long finish."