1 | Wine | Page 351

"This rich, full red's suave texture sets the stage for cherry, leather and underbrush flavors. The tannins match its rugged character, leaving a dusty, mouthcoating impression."

"Scents of lime, kiwi, basil, juniper, and chervil. ...and the corresponding display on a bright and relatively firm palate is piquant and zesty. This finishes with nice integration of its slightly bitter elements; impeccably-balanced sweetness; and admirable sheer persistence."

"It exhibits a classic Margaux fragrance of acacia flowers/violets, blueberries, cassis, licorice and camphor. Opulent and full-bodied with silky tannins as well as a rich, dense style, it will be interesting to compare the 2009 with the brilliant 2000 and 2005 over the next two to three decades."-Robert Parker

"The lush, ripe pit fruit; luscious citrus; and wafting floral perfume that characterized “the rest” of the material that will become this year’s Tradition cuvee here display additional intensity, accompanied by piquant nut oils, oyster liquor, and shrimp shell reduction, making for a deep, saliva-liberating savor. For all of its richness, this delivers ample refreshment, while evincing a remarkable sense of buoyancy. Look to have a wonderful time with this beauty over the next 3-4 years."

"This vibrant, aromatic white offers an appealing fleshy note to the peach, nectarine and apricot flavors, highlighted by chamomile and fresh chive notes. Light-bodied and very juicy."

"Complex palate with full, rich flavours of caramel, chocolate, raisins, cold tea and nuts."

"A very juicy, unctuous, fruit-driven style, with flattering plum, warm linzer torte and boysenberry fruit melded together and backed by lively anise and sweet spice notes. There's a good sappy feel through the finish. For fans of the not-shy style."

"Reddish-tawny color. Slightly roasted aromas of bonfire, toffee and almond; slight hint of maderization. Sweet and smooth, but rather powerful, with youthful red berry flavor and a bit of heat. Smoke and nutskin on the lingering finish." Reviewed by Stephen Tanzer; no score given.