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"Ripe tree fruit and heady notes of baked apple are supported by layers of caramel, brown spice and toasted oak flavors."

"The 2009 Cabernet Sauvignon Stags’ Leap District (Napa Valley) is quite pretty in this vintage. A warm, resonant bouquet laced with espresso, plums and spices meld into expressive dark berries as this mid-weight, polished Cabernet opens up in the glass. Hints of raspberry jam, rose petals and mocha are layered into the persistent finish. Napa Valley Cabernet Sauvignon is rarely inexpensive, but this is about as good as it gets for the money."

"A gorgeous, totally voluptuous wine, the 2009 Insignia bursts from the glass with exuberant blue and black fruit, grilled herbs, cloves and cassis. In 2009, the Insignia is silky and polished, yet there is considerable underlying tannin that needs time to soften. Layers of fruit flow effortlessly to the huge, structured finish. I imagine the 2009 Insignia will enjoy a broad drinking window. It is striking today, but also clearly has the stuffing to age for many, many years."

"This is a classic expression of our Napa Valley Sauvignon Blanc with aromas of grapefruit, lemon curd and nectarine, as well as rich, underlying notes of vanilla and homemade marshmallow. A smooth-textured entry gives way to tingling acidity that shows off the citrus elements beautifully, while adding length to flavors of cantaloupe, Asian pear and Fuji apple. The finish is persistent and refreshing with long mineral notes."

"A big, mouth filling wine, the 2010 Cabernet Sauvignon, shows the personality of the vintage in its intense fruit. There is plenty of underlying structure in this deep, resonant Cabernet Sauvignon. Mint, flowers and sweet red berries are some of the nuances that are woven into the finish. This is far from an easygoing Napa Cabernet. Although delicious today, it should drink well for a number of years. Another year or so in bottle should help the elements come together even more fully."

"Combines richness with elegance and finesse, offering intense, focused citrus-laced pear, honeysuckle and melon notes that expand on the lingering, flavorful finish."

"Antica’s 2011 Chardonnay is laced with lemon peel, white flowers, spices and crushed rocks. In this vintage, the estate’s Chardonnay is especially rich and powerful, largely because the irregular flowering lowered yields by 50%. This is an unusual Chardonnay that is bright in its aromas and flavors but fairly broad-shouldered in style."

"This fine new release, with some bottle age, shows signs of subtle maturity. Aromas of mocha, cedar, dried currant and spice box follow through to a full body, This is well-built, with fine balance and good length."