1 | Wine | Red Bordeaux Blend, Pomerol, 91 to 95

"Their finest effort since 1982, Petit Village has turned out a beautifully generous, succulent, fleshy 2009 with loads of ripe plum, black currant, black cherry, mocha and subtle earthy undertones. Round, flamboyant, dense and rich, with low acidity, outstanding concentration and purity, and a long finish, this outstanding wine should drink well for up to 15 or more years."
-Robert Parker, The Wine Advocate - 91 pts

"This darker, toastier style delivers plush cocoa and plum sauce aromas and flavors to lead the way, liberally laced with notes of pain d'épices, fig and blackberry confiture. Fleshy edges build through the finish, with impressive grip. A property steadily on the rise."

"Another powerful, big, large-scaled effort, the 2008 exhibits an inky/purple color as well as sweet creme de cassis, blackberry, plum, Asian spice, licorice and incense notes. Layered and full-bodied with stunning purity and a 40+ second finish, this beauty needs 3-5 years of bottle age and should keep for 25-30 years." Reviewed by Robert Parker.

"Exhibits subtle, complex aromas of black olive, mushroom and crushed berry. Full-bodied, with a velvety tannin structure and a decadent, ripe fruit aftertaste. Slightly earthy, but with loads of delicious fruit."

"This is a terrific La Violette, with a gorgeously floral, black raspberry, and black currant nose, a dark plum/purple color, and a full-bodied mouthfeel, but with an ethereal lightness and sweet noble tannins. The textured, layered mouthfeel is impressive, the purity impeccable, and the finish very, very long." Reviewed by Robert Parker.

"One of my favorite Beauregards in many a year, this vintage is very sexy and lush, with caramelized mocha, chocolate, black cherry fruit, some loamy soil notes, sweet tannins and a voluptuous, fleshy, succulent mouthfeel. It is nearly impossible to resist at present and should continue to drink well for at least another 12-15 years." -Robert Parker

"Its dense plum/ruby color is accompanied by sweet aromas of kirsch, cassis, smoke, earth, and roasted herbs. Super-opulent for the vintage, it possesses wonderful fruit and glycerin, medium to full body, and a fleshy personality. It should drink well young, yet age nicely for two decades or more. The Pomerol of the vintage?" Reviewed by Robert Parker.

"The 2012 possesses a creamy texture along with a big, sweet bouquet of mulberry and black cherry fruit judiciously touched by smoky oak, graphite and forest floor notes. Round and generously endowed with a dense plum/purple color, fragrant aromatics, a medium to full-bodied mouthfeel, and silky tannins, it should age effortlessly for 12-15 years."
Reviewed by: Robert Parker, The Wine Advocate - 91 to 94 pts

"Offers a fleshy, dark, licorice-framed core of plum paste and blackberry pâte de fruit, supported by dense grip and a long echo of fruitcake on the finish. Recalls '09 with the intense, fleshy fruit."

"Deep mulberry, plum and black cherry fruit notes intermixed with touches of graphite and subtle smoke lead to a medium-bodied wine with beautiful intensity, well-integrated oak, a velvety opulence and a long, impressively pure finish. A strong effort, it should drink well for 15 or more years." -Robert Parker

"Clinet is another star of the vintage. A powerful, full-bodied, muscular Pomerol, it reveals a dense purple color in addition to lots of opulence, a layered, full-bodied richness (somewhat atypical for the vintage), beautiful density and plenty of mocha, black cherry, truffle and graphite notes." -Robert Parker

"The 2012 boasts a deep blue/purple color along with a big, sweet nose of kirsch liqueur, lavender, balsam wood, truffles and lead pencil shavings. The complex aromatics are followed by a full-bodied, opulently-textured, fleshy wine that has more in common with a 2009 than most 2012s tend to possess. This outstanding sleeper of the vintage should drink well for 10-15 years." -Robert Parker