1 | Wine | Fortified, $10 to $20, 86 or higher

"Good medium-deep red. Aromas of red fruits, tar and smoked meat. Fat, lush and sweet; flavors of black cherry and earth. Slightly fiery but persistent back end." Reviewed by Stephen Tanzer.

"Firm, focused and flavorful, with mature Port character and some nice peppery, cinnamon and nutmeg overtones, long and rich without being heavy."

"Alvear produces a non-vintage Cream, which is essentially a sweeter style of Oloroso. Its dark amber color is accompanied by sweet, nutty, milkshake-like aromas, tremendous precision as well as intensity, and a marvelous finish."

"Laid-back, rather complex aromas of black raspberry, maple syrup and golden raisins seem midway between ruby and tawny. Smooth, nicely concentrated and rich; the maple syrup note repeats in the mouth but is complemented by fresh berry flavors. Finishes slightly fiery but long, with a suggestion of raisin." Reviewed by Stephen Tanzer.

"The non-vintage Museum Reserve Antique Tawny is a concoction of multiple grapes from a 16-year-old solera. It exhibits a medium amber color, fabulous ripeness, and a huge bouquet of honeyed fruits, prunes, plums, and a hint of figs. This gorgeous Tawny is appropriate to drink as dessert rather than with dessert. This wine does not improve in the bottle, but it will last for many years."

"...This is a well made sherry at a great price that merits serious consumer interest."

"The Faraon Oloroso is aromatic with aromas of hazelnuts, walnuts, and raisins and a broad, dry flavor profile."

"Dry apricot and orange peel flavors give this some zip. Vanilla and spice fill the finish. Try on the rocks as an aperitif."

"Pungent aromas of red berries, poached pear and toffee, with accents of thyme, honey and dried flowers. Light and fresh, with noteworthy restraint to its toffee- and honey-tinged fruit flavors. Gently styled and ridiculously easy to drink, finishing with a note of raspberry and impressive depth and persistence."