1 | Wine | Pinot Noir, Less than $10

"The wine is elegant and medium-bodied, offering aromas of cherry, tea and herbal spice. On the palate it is smooth with a silky texture and mild tannins, giving flavors of black cherry, plum and spice, and finishing long and harmoniously, this versatile food wine pairs well with lamb, veal, salmon and light pasta dishes."

"This elegant and medium-bodied wine has delicate aromas of violet and rose petals, complex flavors and long silky textures, with layers of strawberry and raspberry leading into a long refined finish."

"A medium-bodied, fruity red that enjoys savory aromas of black cherries, raspberries, spice, and smoky oak. The core reveals layered flavors of red and black cherries, along with cranberries and a spicy note of cardamom from oak aging. Rich in texture with a lingering finish, this versatile wine is delicious on its own or paired with a juicy cheeseburger, grilled salmon."

"Fresh fruit flavors of pomegranates, cherries and currants with complementing aromas of strawberries, pomegranates and cherries."

"Our 2011 Pinot Noir offers a beautiful nose reminiscent of cherries, cloves, and lavender. On the palate unfolds elegant flavors of raspberries and pomegranate with notes of sandalwood and a hint of minerals, creating a vivacious wine that is delicate in texture but intensely aromatic and flavorful. Delicious paired with mixed greens tossed with bleu cheese and bacon, barbecued chicken or mushroom risotto."

"Our Pinot Noir has voluptuous, sleek tannins and lush fruit with aromas and flavors of violet, black cherry and plum with hints of toasted oak, cigar box, earth and spice. Round up some friends, break out a bottle of Gnarly Pinot Noir and enjoy with grilled salmon, glazed pork ribs or roast turkey."