1 | Wine | Pinot Noir, Oregon Misc, $10 to $20

"Elegant and complex aromas of bing cherries, cranberries, red currants, raspberries and strawberries, a combination of wild flowers and fresh forest berries that epitomize Oregon Pinot Noir. The juicy red fruit flavors open the attack then evolve in the mouth to darker fruit flavors with spice and mineral overtones. The wine shows ripe tannins and a succulent texture that give definition and lift to the surprisingly long finish."

"Light and fruity, with floral and red berry flavors dancing exuberantly, like a young Beaujolais. Finishes with polish."

"Ruby light in the glass, floral edges of lavender and violet, nutmeg, campfire. Medium bodied, gauzy; latticework tannins thread the wine together, agile, upright; tea leaf, red berries star anise and a bright suggestion of citrus. A soft leather memory, dark red fruits, boysenberry."