1 | Wine | Sonoma County, 2009

"Simi 2009 Alexander Valley Cabernet Sauvignon follows up on its deep, dark garnet color with lifted, pretty aromas of clove, cinnamon, hints of cedar, mint chocolate, and toasty oak notes that beautifully frame dark fruit. Compelling flavors of cassis, blackberry, and plum along with black pepper, cedar, and clove keep this dark and somewhat brooding wine from being too serious. This medium-to full-bodied Alexander Valley Cabernet will bring out the best in roasted mushroom and wild nettle pesto pizza, or charcoal-grilled beef carpaccio with asiago-onion salad."

"The 2009 Cabernet Sauvignon Grand Reserve explodes from the glass with black fruit, grilled herbs, licorice, smoke and tar. The Grand Reserve reveals tons of energy and exceptional overall balance."

"Mocha, espresso and savory herbs add nuance and complexity as this dark wine gradually unfurls in the glass. I see terrific depth and richness here, but readers will have to be patient. There is a lot going on here."

"This Cabernet Sauvignon has rich varietal character and body. The wine’s firm structure, generous tannins, and depth of color complement classic aromas and flavors of ripe black currant, cassis, dusty cocoa and saddle leather."

"This briary Zin offers dried cherry and underbrush aromas, joined by zesty flavors of raspberry and licorice."

"The 2009 Sonoma Valley cab is chock full of plum, loganberry and black cherry flavors. Hints of tea, cocoa and cassias aromas snare the olfactory while a well supported mid palate gives way to a polished, soft finish."