"This wine comes from a blend of Niellucio and Sciacarello grape juice to which is added some Vermentino to bring freshness. The fermenting grape juice is stored in stainless steel vats in which temperatures are monitored. This wine, of onion skin color, is fresh and delicate on the nose with notes of aniseed, fennel, citrus fruits or redcurrants. The palate is similar to the nose, delicate and elegant with hints of grapefruit, red fruits and white flowers. It also has a slight mineral edge."