1 | Wine | Dessert Wine

"The nose is very pure, with honey, passion fruit and quince, whilst the palate demonstrates great freshness and vitality, zippy acidity, with real race towards the linear finish. This holds great promise for the future."

"Deliciously different, ChocolatRouge Dark Red is a full-bodied blend of premium red wine and dark chocolate flavors reminiscent of black cherries with hints of dark chocolate."

"The 2007 Dolce is youthfully fruity with layered aromas ranging from fresh-baked lemon bars to honey and caramel. In the mouth, the citrus aromas shift to peach and pineapple flavors. The silky entry evolves into a creamy and coating texture that is rich yet balanced through the finish. Concentrated and fruit-driven, this vintage will reveal additional layers of aroma and flavor along with a perfumed bottle-bouquet in the years to come."

"Plush on the palate, it offers up loads of sweet black cherry fruit. It has a different aromatic and flavor profile than Vintage Port (the wine is not fortified and was made with new oak) but can be utilized at the table for similar purposes."

"Unbelievably thick and unctuous, with orange, apricot and mineral aromas and flavors, you need to work this around the palate to break down its viscosity. There's almost no alcohol here, with a progression from syrup to an incredible lightness on the finish."

"The 2009 Gewurztraminer Reserve "Late Harvest Cluster Select" is quite sweet, laced with apricot and peach notes, and lots of sugar. With a little air, there was finally a little acidity noticeable, but the wine did flatten pretty fast and thin. This is hard to resist on some levels, but it could use a bit more focus and penetration. While these always have the potential to age, considering what they are and what they are intended to be, I like to be conservative in drinking windows as I find they often show best young."