2010 Chateau Cantenac Brown Margaux
2005 Chateau Palmer
"This spectacular offering should continue to improve, and may merit an even higher score after additional aging. Stunningly rich and powerful, the dark purple-tinged 2005 Palmer is a blend of 53% Cabernet Sauvignon, 40% Merlot, and 7% Petit Verdot. Aromas of incense, burning embers, black currants, plums, licorice, and flowers are followed by a full-bodied Margaux with more weight and power even than its nearby first-growth rival, Chateau Margaux. The abundant acidity and tannins are beautifully coated by the wine’s exceptional fruit extract and overall harmony and richness. It is so concentrated that one is hard pressed to find even a hint of new oak." Reviewed by Robert Parker.
2005 Pavillon Rouge du Chateau Margaux
"Very beautiful aromas of crushed flowers--like roses--follow through to plum, berry and Indian spices. Full-bodied, refined and silky, with lovely ripe fruit and a delicate aftertaste of raisin and flowers. The second wine of Margaux."