Singani 63 Muscat of Aexandria Spirit Distilled in Bolivia
The most highly anticipated spirit release of the year. This crowd pleaser from legendary Director Steven Soderbergh delivers depth and character. Distilled high in the Mountains of Bolivia, Sigani 63 is an ancient spirit with nearly 500 years of heritage behind its star studded taste. Distilled from the aromatic white muscat of Alexandria grape. Rich, sweet, fruit flavors and soft spice leap from the glass with beautiful floral and herbal notes apparent on the taste. This is the first time Singani has been available in The United States, and it’s sure to be a blockbuster.
Jameson The Cooper's Croze Irish Whiskey
This new expression from Jameson is all about the influence of the barrel. More vanilla and oak spice than the standard Jamesons. A sturdy addition to a lineup of already great whiskies.
Easy drinking bourbon at a very nice price seems to be harder and harder to find these days. This is a solid daily drinker with big vanilla, anise, cherry, corn, and soft cinnamon spice. Two Aces, Two Eights, and full glass of Bourbon.
Jefferson's Groth cask finish
If you like the Groth finish, grab it while you can. Pritchard Hill is taking over the finishing duties shortly. The Groth finish is one of our favorites with deep rich caramel, maple, chewy tannins and subtle spice on the taste. Well balanced and layered with flavor.
Hochstadter's Slow & Low 84 proof Rock & Rye made with Straight Rye Whiskey
Everything you love about Slow and Low, in a new package. Straight rye whiskey, raw honey, air dried navel oranges, rock candy, and bitters. Crack a can, and get Slow & Low. *Not Available in Chicago or Arlington Heights.
Dad's Hat Pennsylvania Straight Rye Whiskey
Dad's Hat has been cranking out some delicious, young Pennslyvania style rye for the past couple of years. As the age has gone up the quality has not disappointed and we finally have a Straight Rye (3 years old) making it's debut at Binny's.
11 Wells Spirits
If you've been following this small distillery in Minnesota you know their quality and commitment to experimentation is second to none. After a while of nagging we finally have 750mL bottles of their prototype bourbon, rye and wheat.
Kilkerran 12 year old Campbeltown Single Malt
After nearly a decade of impressive Kilkerran experiments we finally have arrived at an always available, 12 year old Cambeltown malt.
High West Midwinter Night's Dram
We receive numerous calls throughout the year requesting this dram. Grab them while you can. This is a beautiful blend of Rye whiskey that has been finished in French Oak and Port Barrels. The combination of deep rich fruit from the port, dry spice from French Oak, and wintergreen rye spice from the whiskey makes for a wonderful sipper. "Swift as a shadow, short as any dream; Brief as the lightning in the collied night." - Lysander, A Midsummer Night’s Dream, Act 1, Scene 1, Wm. Shakespeare.
Martell Blue Swift Cognac Finished in Bourbon Casks
When it comes to the big Cognac producers, we always find ourselves going back to Martell. There’s just something there that speaks to us as whisky lovers. A fuller body, and not so “smooth for the sake of being smooth.” They’ve doubled down on being the whiskey drinker’s eau de vie with their newest bottling, Blue Swift, which is their VSOP finished in bourbon barrels. The nose is classic Martell fruit: plums and raisins, with some tropical notes and a pronounced ripe banana character backed by carmelized sugar and vanilla. The body is definitely fuller than the usual cognac with noticeably more wood influence. Lots of vanilla, crème brulee, and banana. The finish is lengthy with some ginger and baking spice notes balancing out the fruit and rich, oaky vanilla. A cognac for bourbon lovers and brandy lovers alike. What a treat.