"A one- of-a-kind bouquet that includes aromas of cooked brown rice and broccoli, brown sugar, raw cane, brine, soy sauce and vanilla bean. The palate entry tastes of bittersweet sugar cane; at midpalate the taste becomes more sophisticated, silky, honey sweet and lightly spiced. Concludes nicely bittersweet, a bit cocoa-like, and beany." 90-95 pts.

Full bodied. Reminiscent of butterscotch, pipe tobacco, coffee, black walnut. Rich, creamy texture. So smooth and deep, one may be tempted to use a spoon. Has a buttery, thick feel with lovely, baked, layered flavors.