"The luscious Speyside bouquet offers layers of aromas that include smoke, wood, touches of palm oil, browned butter, vanilla bean and pork rind. The palate entry is rich, bittersweet, caramel-like and creamy; at the wonderful midpalate the taste turns sweeter, nuttier and more fudge-like. Finishes elegantly, yet very focused, and integrated. Delicious." 96-100 pts.

"Nose: Much more assertive sherry character. Body: Full, round. Palate: more complexity and fullness of flavour, with flowering currant and Calvados-like notes. Finish: Slow at first, then oaky, sappy, and powerful."

"Aromas of honeysuckle, saddle soap, dried cherries, pine cone, oily nuts, sandalwood, and peppery spices follow through on a round, supple entry to a rich medium-full body with sea salt, buttery praline, and tilled earth notes. Finishes with a long, rich honeyed oatmeal, nutmeg, and cola nut fade with a wisp of dried plantain and limestone. Interesting and decadent." Gold Medal.