"Sexy aromas of dark chocolate, dried cherries, and roasted nuts. A vibrant supple entry leads to a fruity-yet-dry medium-full body of rich toffee, nut, and dried cherry and golden raisin flavors with a long, hearty and sweet finish. Wonderful rich flavor and a lingering, warming finish."

This faithfully reproduced bourbon was carefully aged for nine years and “Bottled in Bond” at 100 proof. The sour mashing technique for this small batch bourbon was derived from a meeting several years ago with some Buffalo Trace Distillery retirees who recounted a method for making old fashioned sour mash whiskey. The process replicated the way in which E.H. Taylor, Jr. made sour mash back in his day.