365 | Spirits | Flavored Rum | Page 7

Whislting Andy's Hibiscus-Coconut Rum was developed in homage to the 1950's Surfer and Whistling Andy's Hand Crafted Rum ~ It is crisp, refreshing, and has undertones of hibiscus, coconut, and banana. Oh, did we mention that it won an International Award and was given a 91 tasters review rating.

Twice distilled, from a base of fermented grade A sugar cane molasses, with an addition of Wisconsin maple syrup before the second distillation, then aged in both new and used charred American white oak barrels, by Great Lakes Disitllery in Milwaukee, WI.

"This exotic spirit carries the style, quality and provenance you would expect from the El Dorado brand. Its unique blend of aged Demerara rums and natural spices - cinnamon and vanilla with hints of citrus - delivers a genuine Caribbean flavour with a smooth taste and rich aroma. Sip it straight with ice, or use it to create either warmingly rich or deliciously refreshing cocktails."