1 | Spirits | United States, 750 ml | Page 5

"The bouquet is appealing, ripe, fruity and berry-like. The palate entry is pomegranate-like, extremely sour, acidic and tart; the midpalate is less aggressive and riper. Finishes tart, amazingly clean and ripe. A wonderful cocktail ingredient." 90-95 pts.

"Dark gold. Light to medium bodied. Mild. Mandarin orange, toasted almond. Easy, delicate, very fruity style. A sensation of sweetness without being sweet."

"Sweet toffee, roasted nut, and brown spice aromas are inviting. A silky entry leads to a very supple, dryish medium-to-full body of rich caramelized nut and creme brulee flavors. Finishes with a long, warming fade of dark caramel, stony minerality, and tingling peppery spice. A wonderfully delicious and dangerously drinkable whisky with instant appeal to lovers of fine bourbon."

"Made in the U.S. from an heirloom Russian family recipe that has been traced back to 1905. Mellow and smooth with sweet vanilla and lush texture; long and rich with a ripe, lengthy finish." - The Tasting Panel, 92 points

"Sexy aromas of dark chocolate, dried cherries, and roasted nuts. A vibrant supple entry leads to a fruity-yet-dry medium-full body of rich toffee, nut, and dried cherry and golden raisin flavors with a long, hearty and sweet finish. Wonderful rich flavor and a lingering, warming finish."

"Initial aroma is acutely spicy, cereal-grain sweet and a touch citrusy; following aeration the aroma takes flight as fruity/resiny scents enchant the olfactory sense. The flavor at entry is laser beam-focused, snug and concentrated; at midpalate, the flavor profile goes deeply cereal-like, almost honeyed, Sherried and intense. Concludes a tad fiery (it’s 101-proof, don’t forget), zesty, toffee sweet and nougat-like." 90-95 pts.

"Burnished copper color. Stewed prune, raisin toast, and caramelized nut aromas follow through on a soft, brisk entry to a dryish light-to-medium body with a distinct walnut fudge note. Finishes with a wet stone, raisin box, and pepper dust fade."

"A lovely, sophisticated bourbon bouquet comprising fruity, cornmeal aromas which are followed by a red fruit scent, all underpinned by an oaky vanilla quality. Entry is reserved, gently sweet and toffee-like; the midpalate features succulent tastes of light caramel, honeywheat bread, caramel corn and toasted almond. Concludes fruity and corny. The best value American whiskey in the marketplace." Best Buy. 85-89 pts.

"Clear. Aromas of cream of wheat, brown sugar, licorice, and delicate peppery spices follow through on a supple, satiny entry to a dry-yet-fruity medium-to-full body with citrus and peach custard and herbal juniper notes. Finishes with a vibrant anise seed, citrus marmalade on a sweet wheat cracker, and white pepper fade. A smooth, lively gin and will shine in cocktails. Gold Medal."
Made with wheat and juniper berries from Washington Island, Wisconsin.