1 | Spirits | Page 15

"Clear. Spicy aromas of star anise, cream, minerals and powdered sugar follow through to a round, silky entry and a smooth off-dry medium-to-full body with a long, lingering whipped cream, spice, rye dough, and sweet citrus fade with virtually no heat. Great subtle, pure, and spicy rye flavors with a lively texture and superb smoothness. An incredible value in a world of high priced vodkas."

"Initial nosing passes reveal a zesty and mildly spicy aroma that’s focused on the cereal grain; the bouquet registers on the leaner, drier side of neutral grain spirits and as such is in direct opposition to other creamier, sweeter Dutch vodkas. Palate entry is moderately sweet, almost smoky; at midpalate, a flash of black licorice tempts the taste buds, then recedes, allowing the sweet, nearly smoky/pipe tobacco leaf taste to dominate." 90-95 pts.

"Cultivated in France's Loire River Valley, the Anjoy Pear is world renowned for its creamy texture, subtle sweetness and mellow flavor."

"Bold aromas of frosted raisin scone and fruit cake follow through on a very smooth and satiny entry to a glycerous dry-yet-fruity medium-full body with excellent depth and balance. Finishes with a vivacious, sweet oatmeal, dried flower and pepper accented fade. A delicious, vibrant and bready genever that will be great on its own or in cocktails." Gold Medal.