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Viewing by month: February 2010

Feb 25 2010

Dark Horse's Delicious Stout Series

Dark Horse is without a doubt one of the most underrated breweries found on our shelves.  Their year round lineup is fantastic, and seasonals like Scotty Karate Scotch Ale and Perkulator Coffee Dopplebock are in a league of their own.  But the thing that we are really drooling over is Dark Horse’s stout series...

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3 comments - Posted by Kyle Fornek at 9:54 AM - Categories: Beer

Feb 24 2010

Green Wine: Biodynamic Farming

As part of our ongoing discussion on green wine, let's take a look at a growing (and controversial) category: biodynamics. The common understanding, or at least my understanding from about two months ago, is that biodynamic farming is “organic plus.” ...

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3 comments - Posted by Greg Versch at 6:20 PM - Categories: Wine

Feb 19 2010

Homebrew Contest Returning to South Loop

Binny’s South Loop is hosting their 3rd annual homebrew contest sponsored by Samuel Adams on Saturday, April 17th from 2:00-4:00pm . There is no charge to enter the contest, but entries will be limited to the first 50 beers submitted...

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0 comments - Posted by Kyle Fornek at 4:14 PM - Categories: Beer

Feb 18 2010

Paddy Has Arrived!

We receive a lot of questions and product requests on the Whisky Hotline, we can finally answer yes to the most common one.  Yes, we do have Paddy Irish Whiskey.  For the first time, a limited amount of this Irish staple has hit the shores, and we have bought a pile of it, at least enough to get us through St. Patrick's Day.  Named for...

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1 comments - Posted by Brett Pontoni at 7:53 PM - Categories: Spirits

Feb 17 2010

Tyranena Gets Down 'N Dirty

Tyranena has released several seasonal beers as well as beers in their Brewers Gone Wild series since the brewery made their Illinois debut back in May.  What they haven’t given us, until now, is another year round beer...

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2 comments - Posted by Kyle Fornek at 3:19 PM - Categories: Beer

Feb 15 2010

Bock: It's What's For Dinner?

It may not seem like it outside, but in the beer world, winter has passed and spring has begun. This means its time to pick up a dark, high-alcohol Bock...

 

Written by Buffalo Grove beer associate Brian Cieslak

 

 

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0 comments - Posted by Kyle Fornek at 2:19 PM - Categories: Beer

Feb 10 2010

What's in a Vintage?

I was heading home one day when Steve, a wine guy at the Skokie Binny's, handed me a bottle of 2008 Steeple Jack Shiraz. He said it was the best six dollars I could spend on wine. The recommendation came with a warning, though: he told me not to expect the simple cherry pie filling standard in Australian shiraz at that price. I bought one (for six bucks, why not?)....

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2 comments - Posted by Greg Versch at 4:30 PM - Categories: Wine

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March 2010 (8)
February 2010 (11)
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November 2009 (12)
October 2009 (10)
September 2009 (17)
August 2009 (17)
July 2009 (17)
June 2009 (18)
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March 2009 (23)
February 2009 (7)


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