From the mid 90's through the first part of this decade, Australian wine was all the rage, increasing in sales more than any other wine import in almost all categories. It was fueled in large part by value brands such as Yellow Tail, but expanded to include higher price points, mainly due to the huge popularity of Shiraz and Shiraz blends. As their popularity increased, the wines became bigger, thicker, more powerful and intense. Big, extreme wines tend to stand out in tastings, and often receive high ratings from wine critics. Then, a few years ago, Robert Parker gave Mollydooker Carnival of Love 99 points...
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1 comments - Posted by Bill Newton at 12:12 PM - Categories: Wine