Beer Buzz Hits The Road: Michigan

On a recent trip to Michigan, 34 Binny’s employees embarked on a beer education adventure. With visits to Greenbush, Dark Horse, Arcadia, and Saugatuck, we walked away with a new and profound knowledge of what these breweries have to offer- and only just a little bit of a headache.

 

Beer Buzz extraordinaires, Kyle Fornek and Pat Brophy also break down exactly what beers the crew enjoyed most during the trip!

 

Our mode of transportation

Our mode of transportation


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First Stop: Greenbush Brewing
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New to the Illinois market and to the shelves of Binny’s, Greenbush Brewing Co. is a popular brewery living by the motto “Good Beer Wins.” We toured their facility as well as their soon-to-be used 15-barrel brew house. Greenbush is taking the necessary steps to adapt to their consumers… by making more beer.

 

Greenbush2Here are our top two brews from the visit:

 

Anger – This could very well be the best black IPA on our shelves. Somehow it seems to perfectly harness everything we love about a good porter like flavors of chocolate and brown sugar, with hop aromas and flavors still balancing wonderfully due to the addition of Columbus, Amarillo, Simcoe, and Cascade hops. Despite what the name tells you, this beer will make you happy.

 

Brother Benjamin Double IPA – This beer is incredibly well balanced, huge maltiness up front with a drying bitterness on the finish. The alcohol is very well hidden. We could have drank a lot of these, but there was a ton of other great beers to try!
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Second Stop: Dark Horse Brewing Co.
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Imagine a playground for adults. That’s exactly what Dark Horse Brewing Co. is. They have a stage where local bands play weekly, a skate shop, a sand pit, an outdoor and indoor bar… do we need to keep going? It’s well worth the three hour drive up to Marshall, Michigan.

 

Brews we enjoyed the most at Dark Horse:

 

DHblog2Reserve Special Black Ale – Upon first glance it looks like an Irish stout with its creamy tan head and black as night color. However this brew is packed to the gills with chocolate and caramel flavors, with a hefty amount of sweetness that balances nicely with an underlying citrus hop taste.

 

Falconers Flight Single Hop Crooked Tree IPA – Falconers Flight is a fairly new hop and this is the first we’ve tried of it. Kind of a weird mix of tropical fruit and pine, but it works with the medium malty profile of Crooked Tree.
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Third Stop: Arcadia Ales
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Arcadia was the third stop on our day, so it was awesome when they greeted us with a fantastic meal, good company and of course, great beer. We ended the night with a tour of their brewery. Fun fact about Arcadia: they still use a direct fire brew kettle to brew their beers. This gives some beers a heavy, caramel flavor.

 

The two brews we enjoyed most at Arcadia:

 

arcadiablog2Whitsun – Very flavorful, sessionable beer. It had a nice balance to it; not too heavy on the orange, not too much coriander, not too “wheaty.” Wonderful summer beer.

 

Cocoa Loco – We had a chance to sample the cocoa nibs that go into this beer, and boy are they bitter and just about unpalatable! But once the brewers at Arcadia have their way with them during the crafting of Cocoa Loco, the end result is flavors of chocolate cake and molasses with only the slightest bitterness.

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Fourth Stop & Brew Day: Saugatuck Brewing Co.

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Saugatuck invited us to come brew at their brewery. It was a great experience for so many of our employees as many hadn’t brewed before. We took Saugatuck’s Pathfinder Pale Ale and added Citra, Simcoe, and Nelson Sauvin hops to it. We then dry hopped it with hard to find Mosaic hops. We’re looking forward to its release, soon!

 
Here are the beers we enjoyed most on draft at Saugatuck’s brewpub:

 

sbblog2Pathfinder Pale Ale - This is what makes Saugatuck Pathfinder Pale Ale different from most other American Pale Ales: it is not overly bitter or hoppy, it is under 5% ABV, it is more malt forward, it is very earthy, and generally speaking, it is relatively mild and drinkable. If there can be a such thing as a session pale ale, then this is it.

 

ESB Amber – This beer is all about subtlety of flavor. Biscuity malts and a lighter hop profile help this one go down easy. Yes, it’s not an extreme IPA or barrel aged stout, but there is still a lot of complexity to be found in this brew.

 

Be on the lookout for Hopfinder in stores soon!

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Keep up with other Beer Buzz adventures here or shoot us an email at beer@binnys.com if you have any questions or just simply want to talk brewskis.

 Dark Horse Group Pic

Have you visited any of these breweries? Let us know what you thought in the comments section below!

Cocktail: The Ultimate Root Beer Float

smirnoff root beer float vodka binnysNational Root Beer Float Day may only come once a year, but we’ve found multiple reasons to celebrate with this Ultimate Root Beer Float like it’s every day!

 

1. It’s made with Sprecher Bourbon Barrel Hard Root Beer. When root beer first came around, it was brewed as a light alcohlic beverage. So we were pretty pumped when Sprecher came out with their own version of this 18th century liquid invention.
2. It involves Ice Cream. ANY KIND YOU WANT. (But we prefer Edy’s Vanilla Bean… yum)
3. Drinking anything out of a frosted mug is, well, pretty much amazing.
4. The Root Beer Float Vodka makes it right. Seriously.
5. What else do we have to say?

 

It’s time to get your scoopers out and start celebrating this tasty tradition rooted all the way back to the 18th century!

 

The Ultimate Root Beer Float

 

Ingredients:
2 oz Smirnoff Root Beer Float Vodka
Sprecher Root Beer
Vanilla Bean Ice Cream

 

Simple Steps:
First, in a frosted mug, add two scoops of vanilla bean ice cream. Pour the 2 ounces of Root Beer Vodka on top. Finally, pour Sprecher Root beer until satisfied!
 

 

Do you have your own version of the classic Root Beer Float? Send them our way via Twitter, Facebook or Instagram!

Binny’s Kicks Off Lollapalooza Weekend with Perry Farrell

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Perry Farrell paid a visit to the South Loop Tasting Room at Binny’s. You may know him as founder and frontman of Jane’s Addiction, creator of the trendsetting festival Lollapalooza, or even as his new role, ambassador to premium tequila brand Maestro Dobel Tequila. It couldn’t of been more perfect timing with Lolla weekend upon us!

 

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While talking to excited fans in the tasting room, Farrell mentioned he was scouted as a model while doing his day job and that eventually launched his entertainment career. Any guesses as to what his day job was? We won’t keep you guessing, he worked in liquor distribution. Funny how sometimes your life can come full circle, huh?

 

“When you’re going to tell your friends about a product, you gotta have belief in it,” said Perry Farrell. “I like drinking Maestro Dobel – It gets me set for creative designery. I savor it at the start and end of every show.” [via businesswire.com]

 

Looking to spot Farrell this weekend? He dropped a hint. 3pm and Shaun White are your clues. Happy Lollapalooza Weekend! And don’t forget to check out pics from Farrell’s visit on the Binny’s facebook page!

Iron Maiden Trooper to Debut Next Week

TrooperThe day has finally come for fans of beer and heavy metal.

 

Trooper, the collaboration between Iron Maiden and Robinsons Brewery, will begin hitting our stores next week. Here is how the beer is being described:

 

“Malt flavours and citric notes from a unique blend of Bobec, Goldings and Cascade hopes dominate this deep golden ale with a subtle hint of lemon. Alc. 4.7% Vol. 500ml bottle.”

 

Given Iron Maiden’s reputation as one of the most hardcore metal bands of all time, we were expecting an ale with some pretty extreme ingredients. It looks like the collaboration will be more on the traditional side though. Whatever the case, we can’t wait to give it a shot!