3 | Beer | Craft Lager, Wisconsin, 12 oz

"....Aroma consists of roasted malt, caramel, and hops. Mouthfeel is medium bodied and smooth. Taste primarily consists of sweet caramel malt. Hop and malt balance are pretty nice. Dry, cleansing finish....very refreshing beer on a hot day...."

"...A solid mix of lager yeast, golden malts and a mix of floral notes and munich malts... A well put together with a nice mix of flavors and a clean finish of little residual..."

""....Slight bitterness to the taste with slight maltiness that gives it some staying power. Good with summer food fare or snacks....A great lager, not heavy, but wonderfully full (in) taste...."

Dark presentation, thick and creamy in texture. A bit one-dimensional in flavor, with some chocolate flavors present. Not my first choice for American-Style Dark Lager, but still a beer to try.

"..sweet caramel flavor up front, a bit of toastiness, and a slightly fruity/spicy character then comes out in the finish..Great nuances to be found here.."

"Ah yes, it's hard to beat a good Dunkel. This one has a wonderful raisiny quality to the malt with a very well-balanced dose of spicy German nobles. Goes down very easy...."

"This is quite different from just about every other coffee beer out there. It is a lager (most are ales), it is only 5.3% ABV (most are around 8-10% ABV), and it is super drinkable (most are big, bold, & boozy sippers). It is also ideal for the summer months-kind of like iced coffee - whereas most coffee beers out there are more suited for drinking by the fire in winter."

"Perfect amber color with a frothy white head that has some retention....Pretty clean taste.... A smooth, easy to drink beer...."

A very drinkable Dunkel-style lager from the beer capital of the U.S.! This brew is medium in body, with faint hints of roasted malt, coffee, and milk chocolate in the finish. Recommended.

"...A solid mix of lager yeast, golden malts and a mix of floral notes and munich malts... A well put together with a nice mix of flavors and a clean finish of little residual..."