2 | Beer | Craft Lager | Page 6

"The malts provide a dark leather color with ruby notes, a luxurious tan head, and a bready aroma with a hint of smoke. It is lightly spiced with Liberty hops, and fermented with lager yeast from a monastery brewery near Munich. In the traditional manner, Double Vision is fermented cold (48 F) and lagered a full 10 weeks for smoothness. At over 8% alcohol by volume, it is a deceptively drinkable springtime warmer."

"....Not harsh, not overly alcoholic, not sour - this is a very good rendition of the style."

"Smoky, meaty, and nutty...flavors of roasting chestnuts, wood-smoke, and shelled mixed nuts are wonderfully balanced..."

"....Tastes sweet and malty , finishes somewhat hoppy with some spices thrown in....Mouthfeel is smooth, great balance with multiple layers of flavor - a very impressive lager...."

"Thick bodied, dark colored lager that reminds me of a porter. Very nice heavy malt flavor, low carbonation with a thick long lasting head. This is a beer to drink slow and think about. Very appropriate label."