1797 | Green | Page 4

"An initial impression of rich, buttery cream quickly turns to aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and crème brulee. The wine is refreshing on the palate, with a minerality that is both bright and clean, drawing you into a vibrant tartness and lemon zest that is absolutely, positively Bonterra Chardonnay, vintage after vintage."

"Traditional rosé, with a pale “rose pink” hue. Beautifully fresh, complemented by lovely aromas of peach, apricot, and good density in the mouth".

"A very juicy, unctuous, fruit-driven style, with flattering plum, warm linzer torte and boysenberry fruit melded together and backed by lively anise and sweet spice notes. There's a good sappy feel through the finish. For fans of the not-shy style."

"Very deep red cherry colour. In nose, fruity aromas very attractive, with touch of ripe fruit. Very well structured in mouth, well-balanced and lively."

"Sweet ginger spice on the nose. Ripe apple and spice flavors show good intensity and cut but are dulled by a faintly resiny character, no doubt from oak. Finishes with a touch of dryness. I wanted a bit more fruit." -Stephen Tanzer

"Intense violet red. Ripe red and black fruits such as plums, blackberries, black cherries and strawberries. Rich, tasty, medium-bodied, balanced, with round tannins and very expressive fruit."